The white truffle shortage may have been the worst food scare of the season for New Yorkers, but despite the rising costs of truffle, restaurants and chefs have been honoring #truffleszn since the beginning of October. In case you are unfamiliar, white truffle season is from August to January. Since the truffles have to cultivate before they are ‘hunted’, truffles usually start popping up in the States around the end of September.
Want to be in the know about the dining and hospitality scene in New York City? Follow Alexandra Romanoff, more commonly known as @onemoredish, as she lets us in on restaurant secrets, events, new menus, what’s actually worth the hype and so much more!
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
