Roast Vegetables

brussel sproutsServe up some roasted vegetables to complement your turkey and satisfy your vegetarian friends. You will need: 1/3 cup extra-virgin olive oil 3 medium carrots 1 1/2 cups Brussels sprouts 4 cups red bliss potatoes 3 medium parsnips 1 cup sweet potatoes 1 tablespoon dried oregano 1 tablespoon dried rosemary 1 teaspoon dried thyme 1 teaspoon dried basil 1/4 teaspoon sea salt 2 tablespoons freshly ground black pepper Get the full recipe HERE [Photo via @foxy_fit_girl]
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