Autumn Risotto
This palatable risotto has butternut squash, black kale, sunflower seeds, and sage. We're in love with all of the autumn ingredients and how colorfully it photographs, too! This dish is perfect, healthy comfort food for a rainy day.
Ingredients
Carnaroli rice for 4 people
1 big yellow onion
4 stalks of celery
2 cloves of garlic
1 coffee mug of Prosecco
Olive oil
4 cups of vegetable stock
1 small butternut squash
5-7 stalks of black kale or just kale
Olive oil
2 big knobs of butter
Cheese! As much as you like. (Parmesan, pecorino or grana Padano)
For full recipe, click HERE
[Photo via @olivehummer]