We’ve always found Sons of Essex to have a unique duality. You can go for a seriously quality dinner, and stay for a night of bottles and sparklers. How does the space pull it off so seamlessly?
We have curated our team to include professionals from all aspects of the food and beverage business, from fine dining to nightlife. We utilize the team's strengths and skill sets to create an irresistible experience for our guests. Our team spends a lot of time together on R&D outings as well as travel experiences We saw the need for a venue to be able to provide everything under one roof, and that’s what we strive to do.
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